Wild Food with Liz Knight

Join Liz for a full day of foraging. Arriving at the hotel for a 10am start, you will spend the morning on the Site of Special Scientific Interest at the hotel learning about all of the plants that you probably have at home too. You will collect herbs, flowers and plants throughout the morning, which you will then use in the afternoon to make a tincture to take home with you. A foraged lunch is included. The course will finish at 4pm.